I’ve written previously about the amazing food made by Chef Louis and his merry band of sous chefs on the omakase menu at Izakaya Miyo’s
Help Big Island Pulse keep our community connected, informed, entertained, and supported. Your donations support local, independent journalism on Hawaiʻi Island and keep content free for our followers! Mahalo.
Copyright © 2020 Big Island Pulse, LLC. All rights reserved. Category icons by Freepik from www.flaticon.com.
